Classic Sugar Cookies (Cookie Exchange Quantity)

  • 3cups powdered sugar
  • 2cups butter or margarine, softened
  • 2teaspoons vanilla
  • 1teaspoon almond extract
  • 2eggs
  • 5cups Gold Medal™ all-purpose flour
  • 2teaspoons baking soda
  • 2teaspoons cream of tartar
  • Decorator’s Glaze
  • 4cups powdered sugar
  • 1/4cup water
  • 1/4cup light corn syrup
  • 1teaspoon almond extract
  • Food colors, as desired


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