Peppermint Hot Chocolate Cookie!! Awesome Christmas Cookie
Ingredients
- 1 cup butter ( 8 ounces, 2 sticks)
- 1 c semi-sweet chocolate chips
- 2 ¾ c all purpose flour ( I use Arrowhead Mills Organic)
- 1 ½ tsp baking powder
- ¾ tsp baking soda
- ⅓ c peppermint hot cocoa mix (Silly Cow Farms brand)
- ½ tsp sea salt
- ⅔ c granulated sugar (I use organic cane sugar)
- ⅔ c light brown sugar ( I use organic)
- 2 large eggs, room temperature
- 1 tsp pure vanilla extract
- 11/4 c Andes peppermint crunch baking chips, plus extra for sprinkling on top
- 1¼ c Guittard milk chocolate chips
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