Ingredients:
COOKIES
3/4 cup (170g) unsalted butter, slightly softened to room
temperature
3/4 cup (150g) granulated sugar
1 large egg*
2 teaspoons vanilla extract
1/4 teaspoon almond extract (makes the flavor outstanding)
2 and 1/4 cups (281g) all-purpose flour
1/2 teaspoon baking powder
For Directions please visit http://sallysbakingaddiction.com/2014/05/27/soft-cut-out-sugar-cookies/
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