Vegan Pumpkin Sugar Cookies

PERFECT Vegan Pumpkin Sugar Cookies
Ingredients:
COOKIES
  • 1/2 cup (1 stick) vegan butter (such as Earth Balance), softened (to speed softening, see note)
  • 1/2 cup organic cane sugar + more for topping
  • 1/4 cup brown sugar
  • 1 tsp pure vanilla extract
  • 1/4 cup pumpkin puree (or sub pumpkin butter and hold back 1 Tbsp of cane sugar)
  • 1 1/2 cups + 1 Tbsp unbleached all-purpose flour (sub up to 1/3 whole wheat pastry)
  • 1/2 Tbsp cornstarch or arrowroot powder (for thickening/binding)
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 teaspoon pumpkin pie spice
  • 3/4 tsp ground cinnamon
  • 1 Tbsp unsweetened almond milk (or other non-dairy milk)
View Full: Recipe and Instructions

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